Use it within a week or so, and it’s very close. Hell, I’d say even two weeks is fine; but it may depend on your method of brewing, and sensitivity of palate. You can even freeze part of the grounds to keep them fresh for longer. James Hoffmann did a nice video about it.
If you really want to grind yourself, you can get really nice hand grinders for around $150 from 1Zpresso. If you’re on a tighter budget, Timemore C3 is a good cheaper optiosn, that’s good enough for anything that’s not espresso, or turkish coffee.
I have that option, but… supposedly… preground coffee is just not the same.
Use it within a week or so, and it’s very close. Hell, I’d say even two weeks is fine; but it may depend on your method of brewing, and sensitivity of palate. You can even freeze part of the grounds to keep them fresh for longer. James Hoffmann did a nice video about it.
If you really want to grind yourself, you can get really nice hand grinders for around $150 from 1Zpresso. If you’re on a tighter budget, Timemore C3 is a good cheaper optiosn, that’s good enough for anything that’s not espresso, or turkish coffee.