ValiantDust

You know how to can get turned off of eggs if you get the egg ick.

I don’t think I do know actually. But here’s an attempt at answering this question anyway:

And bonus, anybody know why that happens?

We are usually very quick at relating sickness or even discomfort to the food we ate at the time or slightly before. This is a very valuable trait to avoid food that is unhealthy or even poisonous. But it’s only based on correlation, so it can turn us off food that is not actually causing the sickness but we just happened to eat at the time.

They do things the way they want while I’m doing them the way I want. Which is clearly the superior way (though they disagree).

You’re doing neither yourself nor anyone else a favour by being overly shy and reticent. You yourself will enjoy life much more when you are yourself and while not everyone will like you, the ones who don’t often don’t stay in your life long and it’s easier to find people you vibe with if they can see you for who you are.

Granted, I very much did not take this advice as a teenager and even now I’m occasionally too shy. But looking back it was good advice and I really wish I hadn’t wasted so much time and energy on not being negatively noticed by people I didn’t really care about then and who haven’t been in my life for years.

Oh cool, we have a very similar one in German: “His/her swing stood too close to the wall.”